Wednesday, January 16, 2013

Homemade Microwave Popcorn




Making microwave popcorn at home is easy and doesn't have all the "other" stuff in it as the boxed brands.  This is air popped taste out of the microwave.  And all you need is a brown paper lunch bag and popcorn kernels.  The fun part comes after its popped when you can add any kind of flavors you like.  My personal favorite combination is olive oil, garlic powder, onion powder, and ancho chili powder. My mouth is watering.



In a brown paper lunch bag add a 1/4 cup of kernels.  Fold top of bag over a few times and microwave for about 2-2 1/2 or until popping slows careful not to burn.  Open bag and toss with either melted butter or olive oil and your favorite seasonings, or just leave plain. 





2 comments:

  1. This is awesome! I like that it is all natural and it's much easier then dragging out my air popper (plus it tastes better then the air popper)!!

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  2. Glad you like this easy way to make popcorn. We like to play around with different spice and flavor combinations.....Up next is some freshly grated parmesan cheese and italian seasoning!

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